Quality | A Grade |
Cultivation Type | Organic |
Shelf Life | 8-12 Years When Stored In An Airtight Container In A Cool, Dry Place |
Benefits | Beneficial For Health, Notably Protein, Vitamins (notably B Vitamins), Dietary Fiber, And Phytochemicals |
Country Of Origin | India |
Season | Sowing In October To December And Harvesting In February To May |
Color | Light Yellow To Red Brown |
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